90
Abstract Views
0
PDF Download
Articles

Analysis of The Most Dominant Dental Carries Risk Factors on High def-t and DMF-T Value of Students Age 6-12 Years

ilvana ardiwirastuti Department of Pediatric Dentistry, ,Faculty Of Dental Medicine, Institut Ilmu Kesehatan Bhakti Wiyata, Kediri, East Java,, Indonesia Correspondence ilvanaeva@gmail.com
,
Balqis Istiqomah Gusbela Taipei Medical University, Taiwan, Province of China Correspondence d931112001@tmu.edu.tw
,
Olivia Maulana Santoso , Indonesia Correspondence oliviadentist.98@gmail.com
,
Richa Rochmani Adining Tias , Indonesia Correspondence richarochmaniat@gmail.com
,
Sahat Manampin Siahaana , Indonesia Correspondence siahaan.manampin@iik.ac.id
Pages 1-6
Browse this journal

Abstract

Background: Riset Kesehatan Dasar (Riskesdas) shows that the highest rate of dental caries in children occurs in the 5–9 y.o group (92.6%). Dental caries should be prevented early by reducing the factors that cause caries. The def-t/DMF-t caries index can be used to assess the severity of dental caries, while the caries risk assessment can be used to study the various variables that cause dental caries. Objectives: To analyze the most dominant risk factors for dental caries with the highest def-T/DMF-T values in students in grades 1-6 at SDN Cenlecen 1 Pakong Pamekasan. Methods: This study is analytical and observational with a Cross-sectional method approach. The data analysis used the Chi-square test to examine the relationship between the variables. Results: This study shows that the most significant correlation value for high deft-t/DMF-T is eating and drinking sweet foods (p-value, 0.027), followed by having a mother who had dental caries experience, receiving dental care, having teeth lost as a result of caries, having visible plaque, and exposed root surfaces. Conclusion: The most dominant risk factor for dental caries for high def-T/DMF-T rates at SDN Cenlecen 1 Pakong Pamekasan is eating and drinking sweet foods.

There is no Figure or data content available for this article

References

  • Kemenkes RI. Hasil Utama RISKESDAS 2018 Provinsi Jawa Timur. Kementerian Kesehatan Republik Indonesia. Badan Penelitian dan Pengembangan Kesehatan; 2018.
  • Yusmanijar A. Hubungan Tingkat Pengetahuan tentang Kesehatan Gigi dan Mulut dengan Perilaku Perawatan Gigi dan Mulut Pada Anak Usia Sekolah 7-9 Tahun di SD Islam Al Amal Jaticempaka. Afiat 501. 2019;80-91.
  • Bebe ZA, Susanto HS, Martini M. Faktor Risiko Kejadian Karies Gigi Pada Orang Dewasa Usia 20-39 Tahun Di Kelurahan Dadapsari, Kecamatan Semarang Utara, Kota Semarang. Jurnal Kesehatan Masyarakat. 2018;6:365-374.
  • Apro V, Susi S, Sari DP. Dampak Karies Gigi Terhadap Kualitas Hidup Anak. Andalas Dent J. 2020;8:89-97.
  • Ali M, Nurjazuli N, Sulistiyani S, Budiono B, Hanani Y. Analisis Faktor Risiko Lingkungan dan Perilaku Pada Kejadian Karies Gigi Anak Sekolah Dasar di Kecamatan Kempas Kab.Indragiri Hilir. Jurnal Ners. 2024;8(1):667-674.
  • Featherstone JDB, Crystal YO, Alston P, Chaffee BW, Doméjean S, Rechmann P, et al. A Comparison of Four Caries Risk Assessment Methods. Front Oral Health. 2021;2.
  • Erawati MD, Sidiartha IGAFN, Sudirman PL. Hubungan Pengetahuan Anak dan Orang Tua tentang Menjaga Kesehatan Gigi dan Mulut dengan Indeks Karies Gigi pada Anak Usia 6-7 Tahun di SD Negeri 1 Gunaksa. Bali Dent J. 2021;5:82-87. doi: 10.51559/bdj.v5i2.162.
  • Fankari F. Hubungan Tingkat Kejadian Karies Gigi Dengan Status Gizi Anak Usia 6 -7 Tahun Di SD Inpres Kaniti Kecamatan Kupang Tengah Kabupaten Kupang. Jurnal Info Kesehatan. 2018.
  • Listrianah L, Zainur RA, Hisata LS. Gambaran Karies Gigi Molar Pertama Permanen Pada Siswa – Siswi Sekolah Dasar Negeri 13 Palembang Tahun 2018. JPP J Kesehat Poltekkes Plb. 2019;13:136-149.
  • Meyer F, Enax J. Early Childhood Caries: Epidemiology, Aetiology, and Prevention. Int J Dent. 2018;2018:1-7. doi: 10.1155/2018/1415873.
  • Winahyu KM, Turmuzi A, Hakim F. Hubungan antara Konsumsi Makanan Kariogenik dan Risiko Kejadian Karies Gigi pada Anak Usia Sekolah di Kabupaten Tangerang. Faletehan Health J. 2019;6:25-29.
  • Melinda QET, Edi IS, Marjianto A. Hubungan Pengetahuan Makanan Kariogenik Dengan Kejadian Karies Anak 6-12 Tahun Lingkungan Rt 003/003 Manyar Sabrangan Surabaya. Indonesia. Journal Health Medika. 2022;2:312-321
  • Ruminem R, Pakpahan RA, Sapariyah S. Gambaran Konsumsi Jajanan dan Kebiasaan Menyikat Gigi Pada Siswa Yang Mengalami Karies Gigi di SDN 007 Sungai Pinang Samarinda. Jurnal Kesehatan Pasak Bumi Kalimantan. 2020;2:60-69.
  • Teju Melinda QE, Sarwo Edi I, Marjianto A. Hubungan Pengetahuan Makanan Kariogenik dengan Kejadian Karies Anak 6-12 Tahun di Lingkungan RT 003/003 Manyar Sabrangan Surabaya. IJOHM. 2022;2(3):312-321.
  • Wowor VNS, Wahyuni R, Rokot GFY. Hubungan Konsumsi Makanan Kariogenik dan Kejadian Karies Gigi pada Anak Usia Sekolah di Desa Wori. E-GiGi. 2023;12(2):227-232. doi:10.35790/eg.v12i2.51343.
There is no Supplemental content for this article.

How to Cite This

ardiwirastuti, ilvana, Gusbela , B. I. ., Santoso, O. M. ., Tias, R. R. A. ., & Siahaana, S. M. . (2024). Analysis of The Most Dominant Dental Carries Risk Factors on High def-t and DMF-T Value of Students Age 6-12 Years. Journal of Oral Health Care, 12(1), 1–6. https://doi.org/10.29238/ohc.v12i1.2333

Article Metrics

Download Statistics

Downloads

Download data is not yet available.

Other Statistics

Verify authenticity via CrossMark
Copyright and permissions information is unavailable

Data Availability

All data generated during this study are included in this published article [and its supplementary information files].
 

Developed By

Open Journal Systems