NATASIA, KIKI; KHAIRUNNISA NADYA RISTI; DINAR PUTRI RAHMAWATI. LITERATURE REVIEW: TEKNOLOGI EDIBLE COATING DALAM MEMPERPANJANG UMUR SIMPAN PANGAN: Literature Review: Technology of Edible Coating for Extending Food Shelf Life. Media Gizi Mikro Indonesia, [S. l.], v. 18, n. 1, p. 57–73, 2026. Disponível em: https://e-journal.poltekkesjogja.ac.id/index.php/MGMI/article/view/3209. Acesso em: 9 jul. 2026.