Sari M, Muryani S, Kadarusno AH. Palem Kuning (Chrysalidocarpus lutescens), Daun Suji (Dracaena deremensis), dan Paku-Pakuan (Nephrolepis exaltata) dalam Menurunkan Kadar Karbon Monoksida (CO). Sanitasi [Internet]. 2013 May 17 [cited 2024 Nov. 25];4(4):160-7. Available from: https://e-journal.poltekkesjogja.ac.id/index.php/Sanitasi/article/view/783